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 Form 1 History: Development of Agriculture Lessons

Effects of food shortages:
a. Loss of life. Many people have lost their lives. For example the Ethiopian famine in 1984 led to the deaths of thousands of people.
b. Increased suffering among millions of people in Africa due to deficiency diseases like kwashiorkor and marasmus.
c. Food shortage has created social problems in societies. For example cattle raids
d. Famine and drought has forced people to flee their home countries
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